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Whether you’re planning a corporate “Get It Done” lunch or “Dream-Big” special event, Edible Events Catering will make you Feel Great about your food, your environment, your budget and our extensive experience.
All meals are carefully prepared with locally sourced, seasonal ingredients. We handcraft your food choices from scratch, providing generous portions and we will gladly accommodate your special dietary considerations if requested.
Considering a green environment, we provide reusable and recyclable serving pieces and biodegradable plates, cups and flatware. We also offer alternatives to plastic water bottles. Your food is prepared in our certified green-compliant kitchen.
We offer a variety of menu options to fit within your budget from beautiful box lunches to spectacular full-service dinners.
When you call Edible Events 916.646.5555, your call will be answered by a real live person ready to discuss your event requirements. You may select from our client favorites or we will work with you to customize a menu exclusively for your event. Your food will be delivered punctually by our friendly, competent and experienced staff.
Edible Events caters to a wide spectrum of clientele. We have provided exceptional food and service for over 18 years, ranging from backyard BBQs to numerous large dinners for Supreme Court Justice Anthony Kennedy, and even a luncheon for the visiting President of the United States, all with equal care and attention to detail.
Edible Events owner, Margie Tose and chef, Diedra Stanton has consistently maintained our high standards by providing meticulous attention to detail. Our baked goods, including our infamous beer bread, are made in-house by our pastry chef. With over eighteen years of familiarity with policies and procedures of government, corporate and non-profit agencies, we are ready to meet and exceed your expectations when it comes to your catering needs.